Nestled within the vibrant streets of
Mumbai, my culinary adventure began in
my childhood amidst a close-knit
community where 'living to eat' was more
than a mantra—it was a way of life.

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I initially reveled in the joy of tasting
without delving into culinary arts. However, relocating to Chennai post-marriage marked a shift; cooking became essential, driven by a longing for familiar flavours. Known as 'a chatori' by childhood friends for my love of food, and a great host and home cook by others, my passion for creating and sharing authentic meals knows no bounds.